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Dew Crystal is a white tea made from the leaves of 100-year-old large-leaf tea trees in Mengku, Yunnan. It is mild, fragrant and very sweet, with no bitterness, and it stays smooth across many steeps. Different from Fujian white tea, often better value, and it ages gracefully.
Moonlight White (月光白, Yue Guang Bai) is a Yunnan white tea from Pu’er, recognizable by its leaves: white on top, dark underneath. It brews a sweet, gentle cup with a long-lasting floral flavor, and like other white teas it can be kept for years. Spring 2026 harvest.
Silver Needle (白毫银针, Baihao Yinzhen) is the most prized Chinese white tea, made only from plump, silvery, downy buds from Fuding, Fujian. It brews a yellow cup with a pure aroma and a sweet, delicate, floral taste. A calm, elegant tea that also keeps well with careful storage.
White Peony (白牡丹, Bai Mudan) is a classic white tea from Fuding, Fujian, made from a downy silver bud with young leaves. It brews a pale yellow cup with meadow and floral aromas and a sweet, refreshing taste. Fuller than Silver Needle, softer than Shou Mei, and it keeps improving with careful storage.