The Production Areas of Six Types of Tea in China (Ⅰ)
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The Production Areas of Six Types of Tea in China (Ⅰ)

Today let’s talk about the production areas of green tea, yellow tea and white tea in China.Let’s start from green tea. Green tea is the earliest tea in Chinese history, because the process of making it is simple, almost every tea-producing area in China is producing it, from Shandong to Hainan, including Zhejiang, Jiangsu, Anhui,…
Brewing Method
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Brewing Method

Today, I’d like to show you the three methods of brewing tea:Low brewing, level brewing and high brewing.Low brewing is suitable for heavy tea liquor and low aroma teas. Such as dark tea, ripe Pu-erh, dark brick tea, etc.Level brewing is suitable for black tea, raw Pu-erh, white tea and green tea.High brewing is suitable…
Three Lives of Tea
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Three Lives of Tea

Tea has three lives.Grown from nature, due to different species and environments, differences have arisen between tea leaves.Picking the young leaves from the branches is not the end but a rebirth.The quality of the craft is vital. Until we brew a cup of tea carefully, it is equivalent to its third life.Just like human growth,…
Three Treasures in Tea
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Three Treasures in Tea

There are three substances in tea, which are irreplaceable for any drink. They are theanine, caffeine and tea polyphenols. @teawish.co Three treasures in tea. #teawish #chinesetea #teaculture #kungfutea #caffeine #theanine #wellness ♬ original sound – TeawishFirst, theanine. This is a unique amino acid in tea, which has a calming and sedative effect. It helps us relax…